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You are here: Home / Gluten Free / Gluten-Free Pumpkin Protein Shake Recipe – Great for Thanksgiving & Fall

Gluten-Free Pumpkin Protein Shake Recipe – Great for Thanksgiving & Fall

By Lindsay 6 Comments

Gluten-Free Pumpkin Pie Protein Shake Smoothie Recipe

A delicious gluten-free pumpkin protein shake to fuel my morning.

I recently created a gluten-free pumpkin protein shake recipe that I love. Fall is one of my favorite times of the year because pumpkins are everywhere and I can have pumpkin in everything – including my smoothies!

Thanksgiving is one of my favorite holidays because it’s one that everyone in America celebrates. On Thanksgiving morning this year, we woke up and decided to make a pumpkin protein shake to start our day off on the right foot. It was my first time making a pumpkin protein shake and I was so impressed with how it turned out. Who needs sugary pie when you can have this? Here is the recipe.

Pumpkin Protein Shake Recipe:

  • 1 Scoop Vanilla Whey Protein Powder (I like Jay Robb Vanilla Whey Protein Powder because it’s very basic and simple)
  • 1/2 Cup So Delicious Pumpkin Coconut Milk (I found this at Whole foods. If you don’t have it you can use regular coconut milk and a scoop of canned pumpkin)*
  • 1/2 Banana
  • Ice
*Update 12/10: I made this gluten-free pumpkin protein shake using almond milk instead of pumpkin coconut milk and it was just as good if not better! Here is my revised recipe:
  • 1 Scoop Vanilla Whey Protein Powder (I like Jay Robb Vanilla Whey Protein Powder because it’s very basic and simple)
  • 1 Cup Unsweetened Almond Milk
  • 1 Heaping Spoonful of Organic Canned Pumpkin (Note: This is different than pumpkin pie mix pumpkin. I added a link to the kind I use. You can get it at Whole Foods or Trader Joe’s
  • A dash of pumpkin pie spice, cinnamon, and vanilla extract
  • Ice
It was so yummy and very nutritious! I highly recommend you check it out!

Happy Thanksgiving to all! XOXO.

Lindsay

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Comments

  1. Rob says

    November 24, 2012 at 11:06 am

    I make a pumpkin pie smoothie using vanilla whey, banana, 1/2 cup unsweetened almond milk, 1/4 cup canned pumpkin, pumpkin pie spice, cinnamon, 1/4 tsp vanilla, stevia and 1.5 cups ice (slightly different than the Fit2Fat2Fit guy’s recipe). Nutritious and tastes just like pumpkin pie.

    Reply
    • LT says

      November 24, 2012 at 12:07 pm

      Rob, that sounds really good! I will have to try adding the vanilla and pumpkin pie spice next time. I LOVE pumpkin pie!

      Reply
  2. Sparky says

    December 15, 2012 at 3:15 pm

    WHUT!! “1/2 Cup So Delicious Pumpkin Coconut Milk “!!??! I have NOT seen this product. I will look for it next time I go to the market. There isn’t really a Whole Foods near me, I go to Sprouts, but this sounds worth going to WF for.

    Reply
    • LT says

      December 15, 2012 at 6:42 pm

      I think it is seasonal. It does have more calories and sugar but it was a good splurge. I think going with the Organic Canned Pumpkin and spices is the better way to go.

      Reply

Trackbacks

  1. Pumpkin Power! 7 Pumpkin Protein Shakes to Try This Fall | SuppGirl says:
    October 16, 2014 at 10:20 am

    […] first recipe from Fit and Awesome, a Gluten-Free Pumpkin Protein Shake, is insanely simple, ultra lean, and 100% gluten free (and p.s., that doesn’t mean it doesn’t […]

    Reply
  2. replace commercial roofing leads says:
    February 18, 2020 at 6:18 pm

    replace commercial roofing leads

    Gluten-Free Pumpkin Protein Shake Recipe – Great for Thanksgiving & Fall

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Hi, I'm Lindsay. I am a surfer, snowboarder, and triathlete with a passion for music, tech, and life in general. Digital Marketing Consultant. Gluten-free. Partly Paleo. Always Awesome. Read More

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